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GB/T 23527.2-2025 Active
GB/T 23527.2-2025 Quality requirements for enzyme preparations—Part 2:Lipase preparations
Abstract
This document provides the product classification of lipase preparations, stipulates the technical requirements, inspection rules, marking, packaging, transportation, and storage, and describes the corresponding test methods.
This document is applicable to the production, inspection, and sale of lipase preparations produced by microbial fermentation.
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Active |
| Standard Code | GB/T 23527.2-2025 |
| CCS | Food fermentation and brewing |
| ICS | Food additives |
| Implement Date | 2026-06-01 |
Price
$ 54
Subtotal
$ 54
Tax
$ 0.00
Order Total (incl. tax)
$ 54