PDF

GB 2719-2018 Active

GB 2719-2018 National Standard of Food Safety: Vinegar

Available format(s)
PDF
Language(s)
Chinese
Publish Date
2018-06-21

Abstract

This standard applies to vinegar.

General Product Information

Document Type National standards
Standard Status Active
Standard Code GB 2719-2018
CCS Health, safety, and labor protection
Implement Date 2019-12-21
Price $ 42
Subtotal $ 42
Tax $ 0.00
Order Total (incl. tax) $ 42

Log In

Contact Us