PDF
GB 19302-2010 Active
GB 19302-2010 National food safety standard Fermented milk
Abstract
This standard applies to whole-fat, skimmed, and partially skimmed fermented milk.
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Active |
| Standard Code | GB 19302-2010 |
| CCS | Health, safety, and labor protection |
| Implement Date | 2010-12-01 |
Price
$ 36
Subtotal
$ 36
Tax
$ 0.00
Order Total (incl. tax)
$ 36