DZ/T 0101.12-1994
Active
GB 19302-2010
Active
National standards
force_standard
GB 19302-2010 National food safety standard Fermented milk
GB 19302-2010 National food safety standard Fermented milk
Basic Information
Standard Code:
GB 19302-2010
Standard Type:
National standards
Standard Status:
Active
is_force_gb:
yes
CCS Name:
Health, safety, and labor protection
ICS Name:
-
Publish Date:
2010-03-26
Implement Date:
2010-12-01
Pages:
5 pages
Scope
This standard applies to whole-fat, skimmed, and partially skimmed fermented milk.
Development Information
Replace the following standards
Superseded by the following standards
Adopt standards
Codex Stan 243-2003(Revision 2008)
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