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GB/T 5510-2024 Active

GB/T 5510-2024 Inspection of grain and oils—Determination of fat acidity of cereals and cereal products

Available format(s)
PDF
Language(s)
Chinese
Publish Date
2024-09-29

Abstract

This document describes four methods for determining the fatty acid value in grains and their products: manual titration, automatic potentiometric titration, automatic photometric titration, and automatic image analysis titration. This document is suitable for determining the fatty acid value in rice grains and other rice products, wheat and other wheat products, and corn and other coarse grain products. However, the automatic photometric titration and automatic image analysis titration methods are not suitable for determining the fatty acid value in grains and their products with dark colors such as red, purple, green, and black.

General Product Information

Document Type National standards
Standard Status Active
Standard Code GB/T 5510-2024
CCS Food processing and products
ICS Cereals, legumes, and their products
Implement Date 2025-04-01
Price $ 66
Subtotal $ 66
Tax $ 0.00
Order Total (incl. tax) $ 66

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