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GB/T 20938-2007 Active
GB/T 20938-2007 Good manufacturing practice for canned food enterprises
Abstract
This standard specifies the basic requirements for canned food enterprises in terms of terminology and definitions, factory environment, buildings and facilities, equipment and tools, personnel management and training, material control and management, processing process control, quality management, hygiene management, finished product storage and transportation, documents and records, complaint handling and product recall, and the establishment and audit of management systems. This standard applies to the design, construction, renovation, production management, and technical management of canned food factories.
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Active |
| Standard Code | GB/T 20938-2007 |
| CCS | Food processing and products |
| ICS | Food Composite |
| Implement Date | 2007-12-01 |
Price
$ 75
Subtotal
$ 75
Tax
$ 0.00
Order Total (incl. tax)
$ 75