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LS/T 3240-2012 Active
LS/T 3240-2012 White glutinous rice flour by wet milling process for Tang-yuan
Abstract
This standard specifies the terms and definitions, quality requirements, hygiene requirements, inspection methods, inspection rules, labels, packaging, transportation, storage, and shelf life requirements for commercially milled white glutinous rice flour used in making Tangyuan.
This standard applies to commercially milled white glutinous rice flour used in making Tangyuan.
General Product Information
| Document Type | Industry standards-Food |
|---|---|
| Standard Status | Active |
| Standard Code | LS/T 3240-2012 |
| CCS | Food processing and products |
| ICS | Cereals, legumes, and their products |
| Implement Date | 2012-12-01 |
Price
$ 21.00
Subtotal
$ 21.00
Tax
$ 0.00
Order Total (incl. tax)
$ 21.00