GB 16798-1997
Replaced
DB5115/T 50-2024
Active
Sichuan ProvinceLocal standards
DB5115/T 50-2024 Quality Requirements for Geographical Indication Products - He Shi Handmade Noodles
DB5115/T 50-2024
Basic Information
Standard Code:
DB5115/T 50-2024
Standard Type:
Local standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food processing and products
ICS Name:
Food processing
Publish Date:
2024-09-24
Implement Date:
2025-01-23
Pages:
14 pages
Scope
It is applicable to the production, inspection, and sale of Geographical Indication products approved for protection by relevant national administrative departments
Development Information
Replace the following standards
Related Standards
GB 16565-2003
Active
GB 16565-2003 Hygienic standard for fried food
GB 17400-2003
Replaced
GB 17400-2003 Hygienic standard for instant noodle
GB 17401-2003
Replaced
GB 17401-2003 Hygienic standard for puffed food
GB 19295-2003
Replaced
GB 19295-2003 Hygienic standard for quick-frozen and pre-packed food made of wheat flour and rice
GB 2714-2003
Replaced