GB/T 8886-1988
Abolished
T/CBFIA 05003-2023
Active
Group standards
T/CBFIA 05003-2023 D-Allopyranose
T/CBFIA 05003-2023 D-Allopyranose
Price:
$ 20.00
Basic Information
Standard Code:
T/CBFIA 05003-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food
ICS Name:
Starch and its derivative products
Publish Date:
2023-07-13
Implement Date:
2023-07-13
Scope
Main technical content: This document specifies the requirements for raw materials, sensory properties, physical and chemical properties, safety, net content, and production and processing processes of D-arabinose products. It describes the corresponding test methods, stipulates the inspection rules, marking, packaging, transportation, and storage requirements, and provides information on chemical names, molecular formulae, and relative molecular masses, as well as facilitating the classification of technical specifications. This document is applicable to the production, inspection, and sales of D-arabinose.
Development Information
Related Standards
GB/T 8887-1988
Replaced
GB/T 8887-1988 Classification of starch
GB/T 12086-1989
Replaced
GB/T 12086-1989 Method for determination of ash in starches
GB/T 12087-1989
Replaced
GB/T 12087-1989 Method for determination of moisture content in starches
GB/T 12088-1989
Replaced
GB/T 12088-1989 Method for determination of total fat in starches
GB/T 12089-1989
Replaced