NY/T 751-2006 Abolished Industry standards-Agriculture

NY/T 751-2006 Green food, edible vegetable oil

Publish Date: 2006-01-26 Implement Date: 2006-04-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: NY/T 751-2006

Standard Type: Industry standards

Standard Status: Abolished

is_force_gb: no

CCS Name: Oil processing and products

ICS Name: Edible oil and fats, oil-containing seeds

Publish Date: 2006-01-26

Implement Date: 2006-04-01

Pages: 7 pages

Development Information

Pages: 7 pages

Replace the following standards

NY/T 751-2003 Green food—Edible vegetable oils

Superseded by the following standards

NY/T 751-2007 Green food, edible vegetable oil

Related Standards

GB/T 9823-1988 Replaced

GB/T 9823-1988 Method for determination of total nitrogen content in oilseed residues

Publish Date: 1988-09-20

GB/T 9824-1988 Replaced

GB/T 9824-1988 Method for determination of total ash in oilseed residues

Publish Date: 1988-09-20

GB/T 9825-1988 Replaced

GB/T 9825-1988 Method for determination of hydrochloric acid insoluble ash in oilseed residues

Publish Date: 1988-09-20

GB/T 10359-1989 Replaced

GB/T 10359-1989 Determination of oil content in oilseed residues

Publish Date: 1989-02-22

GB/T 10360-1989 Replaced

GB/T 10360-1989 Oilseed residues—Sampling

Publish Date: 1989-02-22

GB/T 14489.1-1993 Replaced

GB/T 14489.1-1993 Method for determination of moisture and volatile matter content in oilseeds

Publish Date: 1993-06-19