T/SHZSAQS 00427-2025 Active Group standards

T/SHZSAQS 00427-2025 Meat tenderness measurement technical specification

Publish Date: 2025-11-09 Implement Date: 2025-11-09 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/SHZSAQS 00427-2025

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Animal husbandry and breeding

Publish Date: 2025-11-09

Implement Date: 2025-11-09

Scope

This document specifies the terms and definitions for the determination of lamb tenderness, as well as laboratory conditions, instrumentation, test methods and procedures, tenderness calculation and data recording, determination of test results, waste disposal, personnel protection, and biosafety. It is applicable to the determination of lamb tenderness.