DZ/T 0101.12-1994
Active
GB 31605-2020
Active
National standards
force_standard
GB 31605-2020 Food Safety National Standards for Cold Chain Logistics Hygiene Specification
GB 31605-2020 Food Safety National Standards for Cold Chain Logistics Hygiene Specification
Basic Information
Standard Code:
GB 31605-2020
Standard Type:
National standards
Standard Status:
Active
is_force_gb:
yes
CCS Name:
Health, safety, and labor protection
ICS Name:
-
Publish Date:
2020-09-11
Implement Date:
2021-03-11
Publisher:
中华人民共和国国家卫生健康委员会、国家市场监督管理总局
Pages:
4 pages
Scope
本标准规定了在食品冷链物流过程中的基本要求、交接、运输配送、储存、人员和管理制度、追溯及召回、文件管理等方面的要求和管理准则。
本标准适用于各类食品出厂后到销售前需要温度控制的物流过程。
Development Information
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