T/WSJKNX 4-2020 Active Group standards

T/WSJKNX 4-2020 Geographical Indication Products - Black Valley Cherries

T/WSJKNX 4-2020

Publish Date: 2020-12-02 Implement Date: 2020-12-02 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/WSJKNX 4-2020

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Fruit and vegetable cultivation and products

ICS Name: Fruits and their products

Publish Date: 2020-12-02

Implement Date: 2020-12-02

Scope

Scope: This standard specifies the terms and definitions of Montaña Negra cherries, the production area, requirements, inspection methods, inspection rules, and requirements for labeling, packaging, transportation, storage, and shelf life. This standard applies to products corresponding to the geographical indication certification trademark "Montaña Negra Cherries" approved by the former State Administration for Industry and Commerce; Main technical content: I. Sensory indicators: - Appearance: The fruit is nearly spherical, without grooves, red, and approximately 1cm in diameter. II. Physicochemical indicators: - 1. Water content (g): ≥ 83 - 2. Protein (g): ≥ 1.43 - 3. Sugar content (g): ≥ 84 - 4. Ascorbic acid (mg): ≥ 3 Note: Measurements are conducted per 100g of product. III. Food safety indicators: - Fungal toxin limits, contaminant limits, and maximum pesticide residue levels shall comply with the provisions of GB 2761, GB 2762, and GB 2763