DB4511/T 0006-2024 Active Guangxi Zhuang Autonomous RegionLocal standards

DB4511/T 0006-2024 Geographical Indication Product Huangyao Soybean Paste Traditional Processing Technical Regulations

DB4511/T 0006-2024 Geographical Indication Product Huangyao Soybean Paste Traditional Processing Technical Regulations

Publish Date: 2024-05-10 Implement Date: 2024-06-10 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: DB4511/T 0006-2024
Standard Type: Local standards
Standard Status: Active
is_force_gb: no
CCS Name: Food processing and products
ICS Name: Food Composite
Publish Date: 2024-05-10
Implement Date: 2024-06-10

Scope

This document establishes the procedures for the traditional processing of Huangyao Douzhi, defines the terms and definitions of traditional processing of Huangyao Douzhi, and stipulates the hygiene requirements of the processing process, facilities and equipment, raw and auxiliary materials requirements, and operating instructions for each step of the processing process. This document is applicable to the traditional processing of Huangyao Douzhi, a geographical indication product protected by the competent authorities for geographical indication product protection within the administrative area of Guangxi Zhuang Autonomous Region.

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