GB/T 21498-2008 Replaced National standards

GB/T 21498-2008 Determination of trypsin inhibitor activity of soya products

Publish Date: 2008-03-06 Implement Date: 2008-08-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 21498-2008

Standard Type: National standards

Standard Status: Replaced

is_force_gb: no

CCS Name: Oil processing and products

ICS Name: Oil-bearing seeds

Publish Date: 2008-03-06

Implement Date: 2008-08-01

Pages: 11 pages

Scope

This standard specifies the method for determining the activity of trypsin inhibitors in soybean products. The activity of trypsin inhibitors can be used to indicate the degree of roasting of soybean products. This standard is applicable to the determination of trypsin inhibitor activity in soybean products. The detection limit of this method is 0.5 mg/g.