GB/T 29405-2012 Abolished National standards

GB/T 29405-2012 Inspection of grain and oils—Determination of fat acidity of cereal and cereal products—Instrumental analysis method

Publish Date: 2012-12-31 Implement Date: 2013-06-20 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 29405-2012

Standard Type: National standards

Standard Status: Abolished

is_force_gb: no

CCS Name: Food processing and products

ICS Name: Cereals, legumes, and their products

Publish Date: 2012-12-31

Implement Date: 2013-06-20

Pages: 16 pages

Scope

This standard specifies the terms and definitions, principles, reagents and materials, instruments and equipment, operating procedures, and result calculation and presentation for the determination of fatty acid values in grains and their products using photometric titration and intelligent potentiometric titration methods.
The photometric titration method in this standard is applicable to the determination of fatty acid values in rice, brown rice, and milled rice, while the intelligent potentiometric titration method is suitable for the determination of fatty acid values in corn, rice, brown rice, milled rice, and wheat flour.