T/ZLJ 006-2022 Active Group standards

T/ZLJ 006-2022 Frozen shrimp paste

T/ZLJ 006-2022 Frozen shrimp paste

Publish Date: 1970-01-01 Implement Date: 1970-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/ZLJ 006-2022
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: -
Publish Date: 1970-01-01
Implement Date: 1970-01-01

Scope

This document specifies the terms and definitions, basic requirements, test methods, inspection rules, marking and labeling, packaging, transportation, and storage of quick-frozen shrimp paste. This document is applicable to the production and sale of non-ready-to-eat quick-frozen shrimp paste made from fresh or frozen shrimp or shrimp fillets, which are selected, cleaned, deheaded, deshelled, deveined, minced, seasoned, cooked or uncooked, packaged, and quick-frozen through various processes.

Development Information

Word Count: 13 Thousand words

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