T/GDFSS 0007-2022
Active
Group standards
T/GDFSS 0007-2022 Total Joint Nutrition Powder
T/GDFSS 0007-2022 Total Joint Nutrition Powder
Price:
$ 20.00
Basic Information
Standard Code:
T/GDFSS 0007-2022
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Meat and meat products
Publish Date:
2022-08-01
Implement Date:
2022-09-01
Scope
Scope: This standard applies to non-ready-to-eat whole joint nutritional powder prepared from frozen bovine knee joints and bovine cartilage as raw materials, through processes such as cleaning, removing residual meat, coarse crushing at room temperature, ultra-low temperature ultra-fine grinding, and packaging. It can be used as raw materials for various foods. Main technical content: This standard specifies the terms and definitions of whole joint nutritional powder, technical requirements, hygiene requirements for the production and processing process, inspection rules, labels, marks, packaging, transportation, storage, and shelf life requirements.
Development Information
Related Standards
GB/T 7740-1987
Replaced
GB/T 7741-1987
Replaced
GB/T 7741-1987 Method of inspection for export salted casings
GB/T 9695.10-1988
Replaced
GB/T 9695.10-1988 Meat and meat products—Method for determination of BHC and DDT
GB/T 9695.11-1988
Replaced
GB/T 9695.11-1988 Meat and meat products—Method for determination of nitrogen content
GB/T 9695.1-1988
Replaced
GB/T 9695.1-1988 Meat and meat products—Method for determination of free fat content
GB/T 9695.12-1988
Abolished