T/CCFAGS 052-2024 The requirements for food safety compliance management of network sales of fresh agricultural products

Scope

Scope: This document applies to online traders of fresh edible agricultural products within the People's Republic of China, including platform operators and operators on the platform. This document applies to fresh edible agricultural products, including fresh vegetables (including edible fungi), fresh fruits, fresh (frozen) livestock and poultry meat, fresh eggs, fresh (frozen) aquatic products, etc. Other types of edible agricultural products such as dried agricultural products can be referenced for implementation; Main technical content: 1. Scope 2. Normative reference documents 3. Terms and definitions 4. General requirements 4.1 Basic principles 4.2 Prohibitive provisions 4.3 Management system 4.4 Food safety managers 4.5 Food safety self-inspection 4.6 Risk monitoring and investigation 4.7 Food safety publicity and education 4.8 High-quality development 5. Network entry management 5.1 Subject registration 5.2 Real-name verification 5.3 Responsibility agreement 6. Information management 6.1 Information disclosure 6.2 Information recording and storage 6.3 Traceability management 7. Commodity management 7.1 Incoming inspection 7.2 Storage and transportation 7.3 Commodity testing 8. After-sales management and consumer complaints 8.1 Consumer protection 8.2 Complaints and reports 9. Cooperation obligations

Development Information

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