GB 14881-2013 Active National standards force_standard

GB 14881-2013 Food Safety National Standards General Hygiene Practice for Food Production

GB 14881-2013 Food Safety National Standards General Hygiene Practice for Food Production

Publish Date: 2013-05-24 Implement Date: 2014-06-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB 14881-2013
Standard Type: National standards
Standard Status: Active
is_force_gb: yes
CCS Name: Health, safety, and labor protection
ICS Name: -
Publish Date: 2013-05-24
Implement Date: 2014-06-01
Pages: 15 pages

Scope

This standard specifies the basic requirements and management guidelines for sites, facilities, and personnel involved in the procurement of raw materials, processing, packaging, storage, and transportation during the food production process.
This standard applies to the production of all types of food. If it is necessary to establish special hygiene standards for the production of certain types of food, this standard should be used as the basis.

Development Information

Word Count: 28 Thousand words Pages: 15 pages

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