GB/T 5835-1986
Replaced
GH/T 1157-2021
Active
Industry standards-Agricultural supply and marketing cooperatives
GH/T 1157-2021 GH/T 1157-2021 Pickled sour plum (category) technical conditions
GH/T 1157-2021 GH/T 1157-2021 Pickled sour plum (category) technical conditions
Price:
$ 30
Basic Information
Standard Code:
GH/T 1157-2021
Standard Type:
Industry standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Fruit and vegetable cultivation and products
ICS Name:
Fruits and their products
Publish Date:
2021-07-10
Implement Date:
2021-10-04
Scope
This document is applicable to plum-based products processed through such procedures as rehydration, pickling, rinsing, and drying, using fruit pulp as the raw material.
Development Information
Replace the following standards
GH/T 1157-2017
Related Standards
GB/T 8210-1987
Replaced
GB/T 8210-1987 Method of inspection for export citrus fruit
GB/T 9827-1988
Active
GB/T 9827-1988 Banana
GB/T 10650-1989
Replaced
GB/T 10650-1989 Fresh pears
GB/T 10651-1989
Replaced
GB/T 10651-1989 Fresh apple
GB/T 10782-1989
Replaced