GB/T 18415-2001
Active
GB/T 22220-2008
Replaced
National standards
GB/T 22220-2008 Determination of cholesterol in foods—High-performance liquid chromatography
GB/T 22220-2008 Determination of cholesterol in foods—High-performance liquid chromatography
Basic Information
Standard Code:
GB/T 22220-2008
Standard Type:
National standards
Standard Status:
Replaced
is_force_gb:
no
CCS Name:
Basic standards and general methods
ICS Name:
General methods for food testing and analysis
Publish Date:
2008-05-16
Implement Date:
2008-10-01
Pages:
5 pages
Scope
This standard specifies the conditions and detailed analysis steps for determining cholesterol in food by high-performance liquid chromatography. This standard is applicable to the determination of cholesterol content in food. The minimum detection limit of this standard is 2.6 mg/100 g.
Development Information
Superseded by the following standards
Referenced Standards
Related Standards
GB/T 18524-2001
Replaced
GB/T 18524-2001 Codex general technical requirement for food irradiation
GB/T 18525.1-2001
Active
GB/T 18525.1-2001 Code of good irradiation practice for insect disinfestation of dried pulses
GB/T 18525.2-2001
Active
GB/T 18525.2-2001 Code of good irradiation practice for insect disinfestation of cereal grains products
GB/T 18525.3-2001
Active
GB/T 18525.3-2001 Code of good irradiation practice for insect disinfestation of dried red jujubes
GB/T 18525.4-2001
Active