T/SHSE 0002-2020 Active Group standards

T/SHSE 0002-2020 The health, safety, and environmental management system of Chinese liquor production enterprises

T/SHSE 0002-2020 The health, safety, and environmental management system of Chinese liquor production enterprises

Publish Date: 2020-09-15 Implement Date: 2020-09-18 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/SHSE 0002-2020
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Aquaculture and fisheries
ICS Name: The comprehensive organization and management of the company (enterprise)
Publish Date: 2020-09-15
Implement Date: 2020-09-18

Scope

Scope: This standard specifies the basic requirements for health, safety, and environmental (HSE) management systems, and is applicable to the design, installation, daily operation, and production process of health, safety, and environmental management in yellow wine production enterprises; Main technical content: This standard describes the essential elements necessary for establishing, implementing, and maintaining a health, safety, and environmental management system in yellow wine production enterprises.

Development Information

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