T/LFA 001-2024
Active
Group standards
T/LFA 001-2024 Lánxī Xiǎo Lào Bo
T/LFA 001-2024 Lánxī Xiǎo Lào Bo
Price:
$ 20.00
Basic Information
Standard Code:
T/LFA 001-2024
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Vegetable processing and products
ICS Name:
Terminology (principles and coordination and cooperation)
Publish Date:
2024-08-20
Implement Date:
2024-10-20
Scope
Scope: Applicable to Lanxi small radishes produced by using Lanxi native radishes as the main raw material, with or without the addition of other auxiliary materials, and manufactured through processes such as washing, sorting and grading, pickling, desalting, soaking, sterilization or non-sterilization, and packaging; Main technical content: Solid matter, ≥60%; Salt (calculated as NaCl), ≤6.0%; Nitrite (calculated as NaNO2), ≤20 mg/kg; Lead (calculated as Pb), ≤0.5 mg/kg; Other pollutants shall comply with the provisions of GB 2762; Escherichia coli, CFU/g 5210103; Pathogenic bacteria shall comply with the requirements of GB 29921.
Development Information
Related Standards
GB/T 16786-1997
Replaced
GB/T 10112-1999
Replaced
GB/T 10112-1999 Terminology work—Principles and methods
GB/T 18155-2000
Active
GB/T 18155-2000 Terminology work—Computer applications—Machine-readable terminology interchange format(MARTIF)—Negotiated interchange
GB/T 18291-2000
Active
GB/T 18291-2000 Mongolian terminology work—Principles and methods
GB/T 13725-2001
Replaced
GB/T 13725-2001 General principles and methods for establishing terminology database
GB/T 15387.1-2001
Replaced