GB/T 9172-1988
Abolished
T/CTSS 29-2021
Active
Group standards
T/CTSS 29-2021 Puer tea evaluation and evaluation technical regulations
T/CTSS 29-2021 Puer tea evaluation and evaluation technical regulations
Price:
$ 20.00
Basic Information
Standard Code:
T/CTSS 29-2021
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food
ICS Name:
Tea
Publish Date:
2021-09-06
Implement Date:
2021-09-07
Scope
Scope: This document specifies the terms and definitions, evaluation criteria, evaluation content, evaluation methods, and quality assessment for the appraisal and evaluation of Pu'er tea. This document is applicable to the appraisal and evaluation of Yunnan large-leaved sun-dried tea, loose Pu'er tea (ripe tea), and compacted Pu'er tea (raw tea and ripe tea). Main technical content: 1. Scope 2. Normative referenced documents 3. Terms and definitions 4. Evaluation criteria 5. Evaluation content 6. Evaluation methods 7. Quality assessment
Development Information
Related Standards
GB/T 14487-1993
Replaced
GB/T 14487-1993 The terms of tea sensory tests
GB/T 14456-1993
Replaced
GB/T 14456-1993 Green tea
GB/T 13738.1-1997
Replaced
GB/T 13738.1-1997 The first set of broken black tea
GB 18665-2002
Replaced
GB 18665-2002 Mengshan Tea
GB/T 9833.1-2002
Replaced