T/OIC 02-2020 Active Group standards

T/OIC 02-2020 Tea aroma certification

T/OIC 02-2020 Tea aroma certification

Publish Date: 2019-12-01 Implement Date: 2020-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/OIC 02-2020
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Tobacco, beverage crops, and products
ICS Name: Tea
Publish Date: 2019-12-01
Implement Date: 2020-01-01

Scope

Scope: The standard specifies the terms and definitions, classification and physical samples, standard samples of fragrances, technical requirements, review requirements, sampling for review, review methods, fragrance certification, marks, labels, packaging, storage, and identification for tea certification, and is applicable to tea and related fields such as certification, technology, academia, popular science, teaching, production, and commerce throughout China. Main technical content: Terms and definitions; Classification and standard samples; Sampling techniques for fragrances; Technical requirements; Review requirements; Sampling; Review methods; Storage of fragrance certification samples and materials; Marks, labels, packaging, and storage; Certification marks.

Development Information

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