T/GMZX 007-2023 School cafeteria food delivery management standards
T/GMZX 007-2023 School cafeteria food delivery management standards
Basic Information
Scope
Scope: This document applies to the distribution management of food ingredients in canteens of full-time schools at all levels and types (including ordinary higher education institutions, vocational schools, technical schools, ordinary secondary schools, primary schools, special education schools, etc.). The distribution of food ingredients for off-campus education (tutoring institutions, childcare institutions) can be implemented with reference to this document. Main technical content: This document stipulates the classification of food ingredient distribution management in school canteens, requirements for distribution enterprises, food ingredient acceptance management, storage and distribution, information recording, traceability and recall, emergency response, and quality supervision and management.