T/CAB 0317-2023 Rapid Detection Method for Pesticide Residues in Tea Infusion Using Surface-Enhanced Raman Spectroscopy
T/CAB 0317-2023
Basic Information
Scope
Scope: This standard specifies a qualitative and quantitative detection method for rapid detection of trace pesticide residues in tea infusions using surface-enhanced Raman spectroscopy. This document is applicable to the rapid on-site screening detection of pesticide residues in tea infusions of various types of tea, including green tea, white tea, oolong tea, black tea, and Pu-erh tea (in accordance with GB/T 22111), after brewing. Main technical content: The main technical content of this document includes terms, definitions, principles, and methods for rapid detection of pesticide residues in tea infusions. This document aims to standardize the rapid detection methods for pesticide residues in tea infusions in China, improve the efficiency of detecting pesticide residues in tea infusions, and propose methods that are currently widely used and effective internationally. The proposed methods will be updated regularly according to the latest developments in international standards.