GB 11960-1989 Replaced National standards force_standard

GB 11960-1989 Food additive—Oil of spearmint

GB 11960-1989 Food additive—Oil of spearmint

Publish Date: 1989-12-22 Implement Date: 1990-09-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB 11960-1989

Standard Type: National standards

Standard Status: Replaced

is_force_gb: yes

CCS Name: Natural food additives

ICS Name: Food additives

Publish Date: 1989-12-22

Implement Date: 1990-09-01

Publisher: The National Technical Supervision Bureau

Technical Committee: The Scientific Research Institute of Perfume Industry of the Ministry of Light Industry and the Food Hygiene Supervision and Inspection Institute of the Ministry of Health

Pages: 4 pages

Development Information

Drafting Units:

Nantong Mint Factory, Jiafu Fragrance Factory, and the Light Industry Ministry's Fragrance Industry Scientific Research Institute

Drafting Persons:

Du Shixiang, Zhang Zuyao, and Wang Jianfei

Word Count: 5 Thousand words Pages: 4 pages

Superseded by the following standards

GB 11960-2008 Food additive—Oil of spearmint

Referenced Standards

QB 793 QB 794 QB 795 QB 974 QB 975 QB 976 QB 977 QB 809 QB 843

Adopt standards

ISO 3033-88

Related Standards

GB 1975-1980 Replaced

GB 1975-1980 Food additive—Agar

Publish Date: 1980-01-01

GB 1976-1980 Replaced

GB 1976-1980 Food additive—Sodium alga acid

Publish Date: 1980-01-01

GB 1916-1980 Replaced

GB 1916-1980 Food additive—Tertiary butyl-4-hydroxyl anisole

Publish Date: 1980-04-01

GB 3263-1982 Replaced

GB 3263-1982 Food additive Propyl gallate

Publish Date: 1982-06-25

GB 3861-1983 Replaced

GB 3861-1983 Food additive Vanillin

Publish Date: 1983-09-16

GB 3862-1983 Replaced

GB 3862-1983 Food additive Natural menthol

Publish Date: 1983-09-16