T/CSTEA 00036-2021 Active Group standards

T/CSTEA 00036-2021: Brewing and Tasting Methods for Zhengshan Xiaozhong Black Tea

T/CSTEA 00036-2021

Publish Date: 2021-11-17 Implement Date: 2021-11-17 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/CSTEA 00036-2021

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Tea products

ICS Name: Tea

Publish Date: 2021-11-17

Implement Date: 2021-11-17

Scope

Main technical content: This document specifies the environmental requirements for brewing and tasting of Zhengshan Xiaozhong black tea, the brewing process and requirements, and the methods of brewing and tasting, etc.