GB/T 22110-2008 Replaced National standards

GB/T 22110-2008 Determination of trans fatty acids in foods—Gas chromatographic method

Publish Date: 2008-06-25 Implement Date: 2009-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB/T 22110-2008

Standard Type: National standards

Standard Status: Replaced

is_force_gb: no

CCS Name: Basic standards and general methods

ICS Name: General methods for food testing and analysis

Publish Date: 2008-06-25

Implement Date: 2009-01-01

Pages: 8 pages

Scope

This standard specifies the conditions and detailed analysis steps for determining trans fatty acids in food by gas chromatography. This standard is applicable to the determination of trans fatty acid content in vegetable oils and foods containing vegetable oils, but not to the determination of trans fatty acids in animal fats and foods containing animal fats. The minimum detection limit of trans fatty acids in samples according to this standard is 0.05% (based on fat content).