LS/T 3260-2019 Active Industry standards-Food

LS/T 3260-2019 Milled oats

LS/T 3260-2019 Milled oats

Publish Date: 2019-06-06 Implement Date: 2019-12-06 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: LS/T 3260-2019
Standard Type: Industry standards
Standard Status: Active
is_force_gb: no
CCS Name: Integrated food and feed crops
ICS Name: Cereals, legumes, and their products
Publish Date: 2019-06-06
Implement Date: 2019-12-06
Publisher: 国家粮食和物资储备局
Technical Committee: 全国粮油标准化技术委员会(SAC/TC 270)
Pages: 12 pages

Scope

本标准规定了燕麦米的术语和定义、质量要求、检验方法、检验规则、标识、包装、储存与运输。本标准适用于食用商品燕麦米。

Development Information

Drafting Units:

国家粮食和物资储备局标准质量中心、中国农业大学、安徽燕之坊食品有限公司、陕西师范大学、农业部食物与营养发展研究所、内蒙古阴山优麦食品有限公司、内蒙古塞主粮食品科技开发有限公司、湖北永祥粮食机械股份有限公司

Drafting Persons:

杨卫民、张丽琍、李再贵、胡新中、仇菊、王若愚、柳树兴、王炜

Word Count: 16 Thousand words Pages: 12 pages

Referenced Standards

GB/T 5009.3-2003 Determination of moisture in foods GB 5009.3-2010 National food safety standard Determination of moisture in foods GB 5009.3-2016 National Standards for Food Safety - Determination of Water in Foods GB/T 5009.5-2003 Determination of protein in foods GB 5009.5-2010 National food safety standard Determination of protein in foods GB 5009.5-2016 National Standards for Food Safety - Determination of Protein in Foods GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils GB/T 5490-2010 Inspection of grain and oils—General rules GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste GB/T 5492-2008 Inspection of grain and oils—Identification of colour,odour and taste of grain and oilseeds GB/T 5494-1985 Inspection of grain and oilseeds Methods for determination of foreign matter and unsound kernels GB/T 5494-2008 Inspection of grain and oils—Determination of foreign matter and unsound kernels of grain and oilseeds GB/T 5494-2019 Inspection of grain and oils—Determination of foreign matter and unsound kernels of grain and oilseeds GB 7718-1994 General standard for the labelling of foods GB 7718-2004 General standard for the labeling of prepackaged foods GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules GB/T 13359-1992 Hulless oats GB/T 13359-2008 Hulless oats GB/T 13359-2024 Hulless oats GB/T 15684-1995 Method for determination of fatty acid value of cereal products GB/T 15684-2015 Milled cereal products—Determination of fat acidity GB/T 17109-1997 Consumer pack of grain GB/T 17109-2008 Package of grain sells GB 5009.5-2025 GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods GB/T 5491-2025 Inspection of grain and oil seeds—Sampling and dividing GB/T 5494-2026 Inspection of grain and oils—Determination of impurities and defective kernels in grains and oilseeds

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