DB53/ 127-2005 Abolished Yunnan ProvinceLocal standards

DB53/ 127-2005 Cloud-wrapped mooncake

Publish Date: 2005-02-28 Implement Date: 2005-05-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: DB53/ 127-2005

Standard Type: Local standards

Standard Status: Abolished

is_force_gb: no

CCS Name: Baked goods

ICS Name: Cereals, legumes, and their products

Publish Date: 2005-02-28

Implement Date: 2005-05-01

Scope

This standard specifies the product classification, technical requirements, test methods, inspection methods, inspection rules, and marking, packaging, transportation, and storage of Yunnan ham mooncakes. This standard applies to ham mooncakes made from wheat flour or buckwheat flour and lard as the main raw materials for the crust, and ham diced as the main raw material, combined with white sugar, honey, and flour as fillings. They are processed through processes such as dough mixing, filling, shaping, and baking.