GB/T 19223-2003
Replaced
T/CHYY 013-2024
Active
Group standards
T/CHYY 013-2024 Quality specifications for nutritional and healthy school cafeteria meals
T/CHYY 013-2024 Quality specifications for nutritional and healthy school cafeteria meals
Price:
$ 20.00
Basic Information
Standard Code:
T/CHYY 013-2024
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food hygiene
ICS Name:
Integrated Environment and Environmental Protection
Publish Date:
2024-09-01
Implement Date:
2024-09-02
Scope
Main technical content: This document stipulates the nutritional standards for students' meals, the principles of meal arrangement, the management of student meals, the requirements for meal arrangement, the management requirements, and product traceability and sample retention for primary and secondary school students aged 6 to 17. This document is applicable to school cafeterias or catering units that provide meals for primary and secondary school students.
Development Information
Related Standards
HY/T 081-2005
Active
HY/T 081-2005 Technical specification for eco-monitoring of mangrove ecosystem
GB/T 20106-2006
Abolished
GB/T 20106-2006 General principles of stipulating the assessment indicator frame of cleaner production for industries
GB/T 21453-2008
Active
GB/T 21453-2008 General principles of stipulating the guidelines for cleaner production audit in industry sectors
GB/T 21474-2008
Active
GB/T 21474-2008 Guideline for the assessment on the reuse and recycling system of waste electrical and electronic equipment
GB/T 21667-2008
Replaced