T/BJMG 4-2022 Eight Street Edible Rose Flower Beverage

Scope

Main technical content: Terms and definitions GB/T 31326 and T/BJMG 1 define the following terms and definitions, which apply to this document. T/BJMG 4—2022 3.1 Eight Street Edible Rose Flower Beverage Refers to a plant-based beverage product made from Eight Street edible rose flowers or extracts as raw materials, with added sugar and other auxiliary materials or food additives, fermented or not, and either filled with or not filled with carbon dioxide gas. 4 Product classification According to the processing method, Eight Street edible rose flower beverages are divided into Eight Street rose flower juice, Eight Street rose flower carbonated beverages, and Eight Street rose flower enzyme beverages. 5 Production technical requirements 5.1 Raw and auxiliary materials 5.1.1 Eight Street edible rose flowers Should comply with the provisions of T/BJMG 1, be fresh, free from insect infestation, rotting, or mold, contain no non-petal impurities, and meet the maximum residue limits for pesticides as specified in GB 2763. 5.1.2 Sugar Should comply with the provisions of GB 13104. 5.1.3 Processing water Should comply with the provisions of GB 5084. 5.1.4 Other auxiliary materials Should comply with the corresponding food safety standards and not use non-food auxiliary materials. 5.2 Food additives The quality should comply with the provisions of the corresponding product standards, and their use should comply with GB 2760. 5.3 The production and processing of Eight Street edible rose flower beverages should comply with the provisions of GB 14881 and GB 12695.

Development Information

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