T/CIRA 29-2022 Active Group standards

T/CIRA 29-2022 The radiation dose requirements for inactivating COVID-19 on cold chain food surfaces

Publish Date: 2022-09-21 Implement Date: 2022-12-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/CIRA 29-2022

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Basic standards and general methods

ICS Name: Food processing

Publish Date: 2022-09-21

Implement Date: 2022-12-01

Scope

Scope: This document specifies the general requirements, process dosage, dose distribution testing, irradiation, and health and epidemic prevention requirements for the irradiation inactivation of the novel coronavirus on the surface and in the inner and outer packaging of cold-chain foods. This document is applicable to the irradiation treatment for the inactivation of the novel coronavirus on the surface and in the inner and outer packaging of cold-chain foods. Main technical content: The main content of this standard includes: scope, normative reference documents, terms and definitions, general requirements, process dosage, dose distribution testing, irradiation, and health and epidemic prevention requirements.