T/CBFIA 02004-2023 Active Group standards

T/CBFIA 02004-2023 Mannanase Preparation

T/CBFIA 02004-2023

Publish Date: 2023-07-13 Implement Date: 2023-07-13 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/CBFIA 02004-2023

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Food

ICS Name: Starch and its derivative products

Publish Date: 2023-07-13

Implement Date: 2023-07-13

Scope

Main technical content: This document defines the terms and definitions of mannanase preparations, stipulates the product classification, requirements, inspection rules, marking, packaging, transportation, and storage requirements of mannanase preparations, and describes the corresponding test methods. This document is applicable to the production, inspection, and sale of mannanase preparations obtained by microbial fermentation.