GB 19698-2005 Products of designations of origin or geographical indications—Taiping houkui tea

GB/T 19698-2008 Product of geographical indication—Taiping houkui tea

GB 9679 SB/T 10035 SB/T 10157 原国家技术监督局[1995]43号令 GB/T 191-2000 Packaging—Pictorial marking for handling of goods GB/T 191-2008 Packaging—Pictorial marking for handling of goods GB/T 5009.57-2003 Method for analysis of hygienic standard of tea GB 7718-1994 General standard for the labelling of foods GB 7718-2004 General standard for the labeling of prepackaged foods GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules GB/T 8302-2002 Tea—Sampling GB/T 8302-2013 Tea—Sampling GB/T 8304-2002 Tea—Determination of moisture content GB/T 8304-2013 Tea—Determination of moisture content GB/T 8305-2002 Tea—Determination of water extracts content GB/T 8305-2013 Tea—Determination of water extracts content GB/T 8306-2002 Tea—Determination of total ash content GB/T 8306-2013 Tea—Determination of total ash content GB/T 8310-2002 Tea—Determination of crude fibre content GB/T 8310-2013 Tea—Determination of crude fibre content GB/T 8311-2002 Tea—Determination of dust and broken tea content GB/T 8311-2013 Tea—Determination of dust and broken content GB/T 14487-1993 The terms of tea sensory tests GB/T 14487-2008 Terms of tea sensory tests GB/T 14487-2017 Tea vocabulary for sensory evaluation NY/T 5018-2001 Non-polluting food tea production technical regulations NY/T 5018-2015 Tea production technical specifications GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods GB/T 191-2025 Graphical symbols marking for handling and storage of packages