T/GARIRPA 017-2025 Active Group standards

T/GARIRPA 017-2025 Mango fruit organic acid analysis method: High performance liquid chromatography (HPLC) method

Publish Date: 2025-06-27 Implement Date: 2025-07-04 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/GARIRPA 017-2025

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Food

ICS Name: Fruits and their products

Publish Date: 2025-06-27

Implement Date: 2025-07-04

Scope

Main technical content: This document specifies the sampling and high-performance liquid chromatography determination methods for detecting the content of organic acids in mango fruits