SN/T 5326.1-2020 Active Industry standards-Product inspection

SN/T 5326.1-2020 Examination of Professional Methods for the Analysis of Food and Cosmetics Exports and Imports: Part 1: General Guidelines

Publish Date: 2020-12-30 Implement Date: 2021-07-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: SN/T 5326.1-2020

Standard Type: Industry standards

Standard Status: Active

is_force_gb: no

CCS Name: Food hygiene

ICS Name: General methods for food testing and analysis

Publish Date: 2020-12-30

Implement Date: 2021-07-01

Development Information

Same series standard

SN/T 5326.2-2020 Export and Import Food and Cosmetics Professional Analysis Method Validation Guide Part 2: Chemical Methods SN/T 5326.3-2020 The Verification Guidelines for Examination Methods of Import and Export Food and Cosmetics - Part 3: Traditional Microbiological Methods

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