T/ZSGTS 442-2023 Active Group standards

T/ZSGTS 442-2023 Fragrant Mountain Miso Sauce (Xiang Shan Zhi Pin)

T/ZSGTS 442-2023 Fragrant Mountain Miso Sauce (Xiang Shan Zhi Pin)

Publish Date: 2023-10-31 Implement Date: 2023-10-31 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/ZSGTS 442-2023
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Spices and seasonings
Publish Date: 2023-10-31
Implement Date: 2023-10-31

Scope

Main technical content: This document specifies the technical requirements for Xiangshanzhipin Mustard Sauce, the hygiene requirements for the production and processing process, and the test methods. This document is applicable to mustard sauce.

Development Information

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