GB 16798-1997
Replaced
T/GXAS 056-2020
Active
Group standards
T/GXAS 056-2020 The technical specifications for harvesting, grading, and packaging of passion fruit
T/GXAS 056-2020 The technical specifications for harvesting, grading, and packaging of passion fruit
Price:
$ 20.00
Basic Information
Standard Code:
T/GXAS 056-2020
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food
ICS Name:
Food processing
Publish Date:
2020-08-05
Implement Date:
2020-08-11
Scope
Scope: This standard specifies the terms and definitions, harvesting, classification and grading, quality requirements, inspection methods, inspection rules, and marking, labeling, and packaging of passion fruit (Passiflora edulis). This standard applies to fresh-eating and processed passion fruit. Main technical content: This standard specifies the terms and definitions, harvesting, classification and grading, quality requirements, inspection methods, inspection rules, and marking, labeling, and packaging of passion fruit (Passiflora edulis). This standard applies to fresh-eating and processed passion fruit.
Development Information
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