GB/T 7652-1987
Replaced
T/HNSKJX 005-2021
Active
Group standards
T/HNSKJX 005-2021 Citrus Amide Pectin
T/HNSKJX 005-2021 Citrus Amide Pectin
Price:
$ 20.00
Basic Information
Standard Code:
T/HNSKJX 005-2021
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Economic crops
ICS Name:
Spices and seasonings
Publish Date:
2021-01-06
Implement Date:
2021-04-06
Scope
Main technical content: This standard specifies the terms and definitions, requirements, inspection rules, marking, packaging, transportation, and storage of citrus acetylated pectin.
Development Information
Related Standards
GB/T 12729.10-1991
Replaced
GB/T 12729.10-1991 Spices and condiments—Determination of ethanol—Soluble extract
GB/T 12729.11-1991
Replaced
GB/T 12729.11-1991 Spices and condiments—Determination of cold—Water soluble extract
GB/T 12729.1-1991
Replaced
GB/T 12729.1-1991 Spices and condiments—Nomenclature first list
GB/T 12729.12-1991
Replaced
GB/T 12729.12-1991 Spices and condiments—Determination of non—Volatile ether extract
GB/T 12729.13-1991
Replaced