T/WZSHJ 0003-2021 Active Group standards

T/WZSHJ 0003-2021 Geographical Indication Product - Wanzhou Mountain Pepper

T/WZSHJ 0003-2021

Publish Date: 2021-04-30 Implement Date: 2021-04-30 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Price: $ 20.00

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Basic Information

Standard Code: T/WZSHJ 0003-2021

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Food flavorings

ICS Name: Spices and seasonings

Publish Date: 2021-04-30

Implement Date: 2021-04-30

Scope

Scope: Technical promotion of industrial development, selection and breeding, seedling cultivation, planting, processing, etc.; Main technical content: This standard specifies the terms and definitions of Wanzhou mountain pepper (seasoning), processing technology, the scope of protection for geographical indication products, requirements for raw and auxiliary materials, quality requirements, inspection methods, inspection rules, marking, packaging, transportation, storage, etc. This standard applies to the production, inspection, and sales of the approved and registered geographical indication certification trademark – Wanzhou mountain pepper (seasoning).