GB/T 7652-1987
Replaced
T/NAIA 0205-2023
Active
Group standards
T/NAIA 0205-2023 Astragalus seasoning material
T/NAIA 0205-2023 Astragalus seasoning material
Price:
$ 20.00
Basic Information
Standard Code:
T/NAIA 0205-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Spices and seasonings
Publish Date:
2023-04-28
Implement Date:
2023-05-01
Scope
Main technical content: This document specifies the terminology and definitions of Astragalus seasoning, basic requirements, inspection methods, inspection rules, marking, labeling, packaging, transportation, and storage. This document is applicable to the production and processing of Astragalus seasoning and its quality management.
Development Information
Related Standards
GB/T 12729.10-1991
Replaced
GB/T 12729.10-1991 Spices and condiments—Determination of ethanol—Soluble extract
GB/T 12729.11-1991
Replaced
GB/T 12729.11-1991 Spices and condiments—Determination of cold—Water soluble extract
GB/T 12729.1-1991
Replaced
GB/T 12729.1-1991 Spices and condiments—Nomenclature first list
GB/T 12729.12-1991
Replaced
GB/T 12729.12-1991 Spices and condiments—Determination of non—Volatile ether extract
GB/T 12729.13-1991
Replaced