T/SPBA 021-2025 Active Group standards

T/SPBA 021-2025 Yingxian Cold Noodles

T/SPBA 021-2025

Publish Date: 2025-10-20 Implement Date: 2025-11-05 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/SPBA 021-2025

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Sulfonamides, anti-tuberculosis drugs, and other anti-infective medications

ICS Name: Starch and its derivative products

Publish Date: 2025-10-20

Implement Date: 2025-11-05

Scope

This document specifies the raw materials and production process, quality requirements, inspection methods, inspection rules, labels and packaging, storage and transportation of Ying County cold noodles. This document is applicable to the production and sale of cold noodles in Ying County, Shanxi Province.