GB 16798-1997
Replaced
T/ZGYSYJH 001.2-2020
Active
Group standards
T/ZGYSYJH 001.2-2020 Summer season health and dietary guide for prescription medicine dishes
T/ZGYSYJH 001.2-2020 Summer season health and dietary guide for prescription medicine dishes
Price:
$ 20.00
Basic Information
Standard Code:
T/ZGYSYJH 001.2-2020
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food
ICS Name:
Food processing
Publish Date:
2020-04-30
Implement Date:
2020-05-05
Scope
Scope: Applicable to healthy or sub-healthy people for daily dietary care and adjustment during the summer season; Main technical content: 1 Health-preserving medicinal diet for the Start of Summer solar term; 2 Health-preserving medicinal diet for the Grain Full solar term; 3 Health-preserving medicinal diet for the Mango Sprout solar term; 4 Health-preserving medicinal diet for the Summer Solstice solar term; 5 Health-preserving medicinal diet for the Minor Heat solar term; 6 Health-preserving medicinal diet for the Major Heat solar term.
Development Information
Same series standard
Related Standards
GB 16565-2003
Active
GB 16565-2003 Hygienic standard for fried food
GB 17400-2003
Replaced
GB 17400-2003 Hygienic standard for instant noodle
GB 17401-2003
Replaced
GB 17401-2003 Hygienic standard for puffed food
GB 19295-2003
Replaced
GB 19295-2003 Hygienic standard for quick-frozen and pre-packed food made of wheat flour and rice
GB 2714-2003
Replaced