GB 16798-1997
Replaced
T/CASME 781-2023
Active
Group standards
T/CASME 781-2023 The production requirements for refined instant agar powder
T/CASME 781-2023 The production requirements for refined instant agar powder
Price:
$ 20.00
Basic Information
Standard Code:
T/CASME 781-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food
ICS Name:
Food processing
Publish Date:
2023-10-16
Implement Date:
2023-10-25
Pages:
7 pages
Scope
Scope: This document is applicable to the production of refined instant agar; Main technical content: This document specifies the requirements for the personnel engaged in the production of refined instant agar, equipment, raw material reception and storage, process flow, environmental protection and energy conservation, production safety and occupational health
Development Information
Related Standards
GB 16565-2003
Active
GB 16565-2003 Hygienic standard for fried food
GB 17400-2003
Replaced
GB 17400-2003 Hygienic standard for instant noodle
GB 17401-2003
Replaced
GB 17401-2003 Hygienic standard for puffed food
GB 19295-2003
Replaced
GB 19295-2003 Hygienic standard for quick-frozen and pre-packed food made of wheat flour and rice
GB 2714-2003
Replaced