SB/T 10489-2008 Meat and poultry processing equipment—Pigs scalding equipment

NY/T 3359-2018 Pig scalding equipment for slaughterhouse processing equipment

JB/T 2759 GB/T 191-2000 Packaging—Pictorial marking for handling of goods GB/T 191-2008 Packaging—Pictorial marking for handling of goods GB/T 3768-1996 Acoustics—Determination of sound power levels of noise sources using sound pressure—Survey method using an enveloping measurement surface over a reflecting plane GB/T 3768-2017 Acoustics—Determination of sound power levels and sound energy levels of noise sources using sound pressure—Survey method using an enveloping measurement surface over a reflecting plane GB 5226.1-2002 Safety of machinery—Electrical equipment of machines—Part 1:General requirements GB 5226.1-2008 Electrical safety of machinery—Electrical equipment of machines—Part 1:General requirements GB/T 5226.1-2019 Electrical safety of machinery—Electrical equipment of machines—Part 1:General requirements GB/T 13306-1991 Plates GB/T 13306-2011 Plates GB 16798-1997 Requirements of safety and sanitation for food machinery GB 16798-2023 Food machinery safety requirements SB/T 227-2007 General specification for food machinery—Technical requirements for electrical installations SB/T 227-2017 Food machinery general technical specification electrical equipment technical requirements GB/T 191-2025 Graphical symbols marking for handling and storage of packages