GB 16798-1997
Replaced
T/GDNB 230-2024
Active
Group standards
T/GDNB 230-2024 Freeze-dried lychee processing technical specification
T/GDNB 230-2024 Freeze-dried lychee processing technical specification
Price:
$ 20.00
Basic Information
Standard Code:
T/GDNB 230-2024
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Food processing
Publish Date:
2024-07-05
Implement Date:
2024-07-15
Scope
Main technical content: This document specifies the production and processing requirements, processing techniques, packaging, labeling, storage, and transportation for frozen dormant lychees. This document is applicable to the processing of frozen dormant lychees
Development Information
Related Standards
GB 16565-2003
Active
GB 16565-2003 Hygienic standard for fried food
GB 17400-2003
Replaced
GB 17400-2003 Hygienic standard for instant noodle
GB 17401-2003
Replaced
GB 17401-2003 Hygienic standard for puffed food
GB 19295-2003
Replaced
GB 19295-2003 Hygienic standard for quick-frozen and pre-packed food made of wheat flour and rice
GB 2714-2003
Replaced